Tomato & Basil Jack Cheese
Tomato & Basil Jack
Tomatoes, basil and cheese are a classic combination of ingredients. Our Tomato & Basil Jack keeps that time tested tradition going. Great for any favorite cheesy recipe, especially homemade pizza, or even a unique twist on grilled cheese, you can’t go wrong with this unique option from Nature’s Yoke and September Farm.
- Pasteurized Grade A milk
- Cultures
- Vegetable rennet
- Salt
- Basil
- Sun Dried Tomatoes
Serving Size 28g
Calories 110
Total fat 9g
Sat. Fat 5g
Trans Fat 0g
Cholesterol 30mg
Sodium 170
Total Carb. <1g
Fiber 0g
Protein 6g
Calcium 15%DV
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Our unique cheese making process results in an incredibly creamy texture, with a buttery cheddar flavor.
Made by the expert cheesemakers at September Farm in Lancaster, PA, these unique cheeses are truly one of a kind.
Small batch means attention to detail, quality ingredients, and all using traditional cheesemaking techniques.
Using full fat milk means a creamier texture, a buttery flavor, and perfect meltability.
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