Zucchini Casserole
Enjoy this zucchini casserole that is vibrant in color and bursting with flavor!
Ingredients
- 4 slices bread, cubed
- 1 cup butter, melted
- 1 cup green zucchini, cubed
- 1 cup yellow zucchini, cubed
- 1 large onion, chopped
- 1 tsp garlic salt
- 2 cloves garlic, minced
- 2 Nature’s Yoke eggs, beaten
- 2 cup Cheddar cheese, shredded
Instructions
- Preheat oven to 350 F.
- Place bread crumbs in medium bowl and pour melted butter over them. Add remaining ingredients and mix well. Transfer to a 7×11 inch baking dish.
- Bake, covered, for 30 minutes. Then uncover dish and bake another 30 minutes.
