Oatmeal Craisin Muffins
Fitting at Christmas, delicious all year round, Oatmeal Craisin Muffins bring smiles to any brunch table.
Ingredients
- 1 Nature's Yoke egg
- 3/4 cup milk
- 1/2 cup craisins
- 1/4 cup oil
- 1 cup flour
- 1 cup quick cooking oats
- 1/3 cup brown sugar, packed
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp baking powder
- 1/2 tsp salt
Instructions
- Beat egg in medium bowl; stir in milk, craisins and oil.
- Add remaining ingredients, stirring just until flour is moistened.
- Fill greased muffin tins 3/4 full. (or use paper liners)
- Bake in a preheated 400 F. oven for 15-20.
- Remove from pan immediately.
